High end patisserie treats for your next event which people won't believe are egg free, dairy free and vegan friendly, all the time. Yes even the meringue!
Our pastry range is sold through cafes around Sydney and includes:
Zesty, gooey lemon curd topped with toasted Italian meringue
Layers of gooey caramel, banana curd, toasted Italian meringue and chocolate shards
Double layered vanilla funfetti 'brownie' with white chocolate chunks, silky Swiss meringue buttercream and fancy sprinkles
Frangipane with seasonal fruits
Almond pastry cream baked into a soft, chewy shortbread style treat with seasonal fruits and flaked almonds
Our signature gooey caramel, topped with silky fair trade dark chocolate ganache and gold leaf
Chocolate hazelnut brownie
A luxe fudgey number made with Italian Piedmont hazelnut paste, fair trade dark chocolate and topped with gold leaf. Gluten free.
Includes popular choices like Dream Egg bunny tarts, Rudy the Reindeer, fruit mince and more
Want these treats on your plate? Ask your local cafe to stock Treat Dreams today.
To stock Treat Dreams, please get in touch.