Copy of Celebration cakes | tailor your flavours and colours (GF)

Design your dream cake

Making your cake dreams come true as easy as 1-2-3!

Simply choose your favourite flavours and colours, then we'll take care of the rest.

Choose a celebration cake for whatever reason. There's no extra charge for weddings, anniversaries, birthdays or other events. Most combinations are the same price, with a few premium choices for an extra luxe cake. 

Popular combinations
We believe the best choice is your choice! We also know inspiration can help, so some popular combinations are:

Berries and cream
Vanilla cake, with berry cream, berry jam, fresh berries and edible silver glitter

Our best selling lemon meringue tart in cake form. Lemon syrup vanilla cake, lemon curd, vanilla bean Swiss meringue buttercream and house made diasy flowers

Our winter must have tart, turned into cake dreams. Banana cake, with vanilla cream, caramel filling, caramel drizzle and chocolate shavings (optional gold lustered caramel filled bon bons)

Mint chocolate
Moist chocolate cake, with mint infused cream, chocolate ganache filling, chocolate shards and chocolate sprinkles

    Order your cake 2 full working days from collect day eg for Friday pick up, book by 7am Wednesday.
    Add your pick up date and time in the comments section on check out.
    Collect from our Rozelle factory Mon - Fri 8am - 4:30pm. Sat pick ups available by appointment and are subject to availability. 

    Shelf life
    Five days when stored in an air tight container in the fridge
    . Can be frozen in an air tight container to prolong shelf life.

    Vary depending on your selection. As standard all cakes are dairy free, egg free, vegan friendly and use refined sugars, wheat gluten and soy.

    Allergen advice
    We take great care in managing allergy needs such as baking and assembling allergy friendly products on separate days and/or in separate production rooms. So we can manage this, 5 full working days are required for gluten free or nut free orders.
    While all care is taken, your cake will be produced in a kitchen which uses gluten, nuts and peanuts. Therefore it may contain traces.