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Cream Eggs

Cream Egg single 55g


  • Gooey cream egg and 'yolk' filling in dark chocolate
  • Large 55g egg
  • Vegan and fair trade chocolate
  • Packaged in an FSC Certified cardboard box with soy based inks
  • This classic was the first Treat Dreams Easter delight released back in 2015.
     
    Gooey cream egg and 'yolk' filling, encased in silky 62% dark chocolate. Decorated with graffiti splatter for a luxe treat.

    Our vegan Cream Eggs are chock full with gooey cream filling, which is balanced with the dark chocolate.

  • Ingredients
    Fair trade couverture dark chocolate min 62% cacao [cocoa butter, sugar, cocoa mass, vanilla, emulsifier (soy lecithin)], filling [sugar, glucose (preservative E220), water, vegetable fats and oils incl. sustainable palm oil (emulsifiers E322 soy, E492), maize starch, glycerine (vegan), invert sugar, vegetable gum (E413), natural and artificial flavour, colours (E171, E110 and E102), preservatives (E202, E211), acidity regulator (E260, E330), antioxidants (E307b soy)].

    Allergen advice
     

    Contains soy (lecithin).
    Vegan. Gluten free, dairy free, egg free and nut free by ingredients.
    Produced in a kitchen which uses gluten (wheat), peanuts, tree nuts and sesame seeds. May contain traces.

    Nutritional information
    Cream Egg 55g nutritional panel

  • As a 100% vegan business, all Treat Dreams products are vegan.
    Made with fair trade and direct trade chocolate, meaning fairer working conditions for farmers.
    Learn more about our ethical sourcing standards.

  • Store in a cool dry place, ideally 18-23c.
    When stored correctly, large Cream Eggs have a shelf life of up to 9 months, and is shown on your package.

    Learn more about caring for your chocolate.

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